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dc.creatorHamdanie, Irbath
dc.creatorPrastowo, Agus
dc.creatorRahmawati, Indah
dc.date2017-09-01
dc.date.accessioned2019-11-06T14:32:05Z
dc.date.available2019-11-06T14:32:05Z
dc.identifierhttps://www.nutrisiajournal.com/index.php/JNUTRI/article/view/14
dc.identifier10.29238/jnutri.v19i2.14
dc.identifier.urihttp://r2kn.litbang.kemkes.go.id:8080/xmlui/handle/123456789/34298
dc.descriptionBackground : Osteoporosis is associated with decreased bone density. Osteoporosis needs serious handling because of the high prevalence and impact is quite severe. There are several factors that may affect bone density, there are body mass index and fat mass. Medical student are candidates for health professional who are required to have high criteria so that the health of medical students need to be considered. Objective : To determine the correlation between body mass index and fat mass with bone density in college student Medical Faculty of Jenderal Soedirman University. Methods : This was an analytic observational study with cross sectional approach. Total research subject were 36 college student. Body mass index data was obtained from rasio of weight in kg and quadrate from height in meter. Fat mass data was measured with Bioelectrical Impedance Analyzer (BIA). Bone density data was measured with densitometry. Bivariate analysis using pearson. Result : Value of body mass index in subject had a mean 24,91 ± 4,59. Value of fat mass in subject had a mean 21,95 ± 5,14%. Value of bone density in subject had a mean -0,28 ± 0,79. Pearson test’s result were p = 0,001 for body mass index (r=0,697) and p = 0,001 for fat mass (r=0,665), show there were statistically significant correlation (p<0,05) between body mass index and fat mass with bone density. Conclusion : There were significant correlation between body mass index and fat mass with bone density in college student Medical Faculty of Jenderal Soedirman University.   Keywords : body mass index, fat mass, bone density, college studenten-US
dc.formatapplication/pdf
dc.languageeng
dc.publisherPoltekkes Kemenkes Yogyakartaen-US
dc.relationhttps://www.nutrisiajournal.com/index.php/JNUTRI/article/view/14/2
dc.sourceJURNAL NUTRISIA; Vol 19 No 2 (2017): Vol 19 No 2 (2017): September 2017; 79-83en-US
dc.source2614-7165
dc.source1693-945X
dc.titleHubungan Indeks Massa Tubuh dan Massa Lemak dengan Densitas Tulang pada Mahasiswa Fakultas Kedokteran Universitas Jendral Soedirmanen-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion


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  • NUTRISIA [60]
    NUTRISIA, with registered number ISSN 1693-945X (print), 2614-7165 (online) is a scientific journal published by Poltekkes Kemenkes Yogyakarta. The journal registered in the CrossRef system with Digital Object Identifier (DOI) prefix 10.29238. The aim of this journal publication is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of nutrition. Nutrisia is published biannually in March and September. The journal publishes original research articles, review articles, case studies and clinical trials in an open access format. Furthermore, time to first decision has been set to be within 6 weeks to facilitate rapid dissemination of high quality accepted articles. For a detailed description of the different types of manuscripts, the readers can consult the online Guide for authors. The material is subject to the highest standards of editorial revision and peer review. Papers describing research involving human subjects and the procedures followed should conform to ethical standards. Articles containing promotional material (advertisements), whether implicit or explicit will not be included in the Journal.

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