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dc.creatorMeiria Wulansari
dc.date2006
dc.date.accessioned2019-12-01T13:39:33Z
dc.date.available2019-12-01T13:39:33Z
dc.identifierhttp://repository.poltekkes-smg.ac.id//index.php?p=show_detail&id=10320
dc.identifier.urihttp://r2kn.litbang.kemkes.go.id:8080/xmlui/handle/123456789/51568
dc.formatTugas Akhir DIII
dc.languageid
dc.publisherProdi DIII Gizi Semarang POLTEKKES KEMENKES SEMARANG
dc.subjectMie Basah
dc.titlePengaruh subsitusi isolat protein kedelai terhadap kadar protein dan daya teriam mie basah
dc.locationSemarang


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