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dc.creatorFauzi 'Arasj
dc.creatorIrma Eva Yani
dc.date2018
dc.date.accessioned2019-12-02T01:55:27Z
dc.date.available2019-12-02T01:55:27Z
dc.identifierhttp://pustaka.poltekkes-pdg.ac.id:80/index.php?p=show_detail&id=5630
dc.identifier
dc.identifier612.3 Irm F
dc.identifier.urihttp://r2kn.litbang.kemkes.go.id:8080/xmlui/handle/123456789/72151
dc.description
dc.formatText
dc.languageIndonesia
dc.publisherPoliteknik Kesehatan Kemenkes Padang
dc.subjectMakanan - Asi
dc.subjectNONE
dc.titleFormula Jagung dan Tempe Sebagai Makanan Pendamping ASI Biskuit Untuk Umur 12 - 24 Bulan
dc.hasVersion
dc.mediumText
dc.extentv, 45 hlm.; 21 x 29 cm
dc.abstract
dc.hasPartPDGZ.0297


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