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dc.contributorBADAN LITBANGKES KEMENKESid-ID
dc.creatorSetiarini, Estu Adriani; Poltekes Jurusan Gizi Yogyakarta
dc.creatorJazilah, Jazilah; Poltekes Jurusan Gizi Yogyakarta
dc.creatorWaryana, Waryana; Poltekes Jurusan Gizi Yogyakarta
dc.date2012-10-23
dc.date.accessioned2019-12-17T10:48:35Z
dc.date.available2019-12-17T10:48:35Z
dc.identifierhttp://ejournal.litbang.depkes.go.id/index.php/mgmi/article/view/1170
dc.identifier10.22435/mgmi.v2i1 Jun.1170.
dc.identifier.urihttp://r2kn.litbang.kemkes.go.id:8080/handle/123456789/83842
dc.descriptionBackground: IDD would be serious health problem; concerning the impact was very big towards alive continuance and quality of human resource. IDD can cause goiter with various level (stage of a disease), cretinism, and sense of hearing disturbance, growth faltering in children and adult, stillborn, baby death and mental retardation. Lack of Erudition and wrong handling about IDD in iodized salt can cause insufficient iodine and iodine nutrient deficiencies.Objectives: To investigated level of IDD knowledge with iodized salt handling by housewife at Belah Village, Donorojo District, Pacitan Regency. Method: Observational Research with cross sectional. This study conducted in Belah village, Donorojo District, Pacitan Regency. Research was done in Mei-August  2009. Samples were 198 household. The data was collected by quesioner of IDD knowledge, iodized salt quality, and manner keeps iodized salt, manner uses iodized salt. Data Analyze descriptively and analytic use test Chi-Square. Result: The knowlwdge level of IDD of mother was high (55,1%), iodized salt quality that was used a large part good (92,9%), manner keeps iodized salt a large part stills wrong (73,7%), manner uses iodized salt a large part stills wrong (73,2%), there relationship between knowledge level of IDD with manner keeps and uses iodized salt, there is no relationship  between knowledge level of IDD with iodized salt quality. Conclusion: The research of IDD result is got there is relationship between knowlwdge level of IDD with manner keeps and uses iodized salt and there is no relationship between knowlwdge level of IDD with iodized salt quality.  Keywords: Knowledge level of IDD, iodized salt quality, manner keeps iodized salt, manner uses iodized salt.id-ID
dc.formatapplication/pdf
dc.languageid
dc.publisherBalai Penelitian dan Pengembangan Gangguan Akibat Kekurangan Iodiumen-US
dc.rightsMedia Gizi Mikro Indoesia (MGMI) Journal provides immediate open access to its content on the principle that making research freely available to the public supporting a greater global exchange of knowledge.All articles published Open Access will be immediately and permanently free for everyone to read and download.  We are continuously working with our author communities to select the best choice of license options, currently being defined for this journal as follows:• Creative Commons Attribution (CC-BY-SA)The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to MGMI Journal and Badan Penelitian dan Pengembangan Kesehatan (National Institute of Health Research and Development) as publisher of the journal.  
dc.sourceMedia Gizi Mikro Indonesia; Vol 1, No 2 (2010); 47-54id-ID
dc.sourceMedia Gizi Mikro Indonesia; Vol 1, No 2 (2010); 47-54en-US
dc.subjectTingkat pengetahuan GAKI, mutu garam beriodium, cara menyimpan garam beriodium, cara menggunakan garam beriodiumid-ID
dc.titleTINGKAT PENGETAHUAN GAKI DENGAN PENANGANAN GARAM BERIODIUM OLEH IBU RUMAH TANGGA DI DESA BELAH, KECAMATAN DONOROJO, KABUPATEN PACITANid-ID
dc.typeen-US


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