Show simple item record

dc.contributoren-US
dc.creatorWijanarko, Agus
dc.date2018-12-23
dc.date.accessioned2019-12-17T10:49:00Z
dc.date.available2019-12-17T10:49:00Z
dc.identifierhttp://ejournal.litbang.depkes.go.id/index.php/mgmi/article/view/9222
dc.identifier10.22435/mgmi.v4i1.9222.51-58
dc.identifier.urihttp://r2kn.litbang.kemkes.go.id:8080/handle/123456789/83913
dc.descriptionThe prevalence of anemia on girls adolesence 15-19 y olds was 26.5 %, and on women 20 – 29 y old was 25.3%. In 2010, the result of Yogyakarta Health Polytechnic research showed that the average of female college Hb level was 13.06 ± 1.19 g/dl, with range 9.1 g/dl to 16.5 g/dl, while prevalence of anemia was 7.4 %. The research goal is to investigated the relationship between nutrition knowledge, nutrition intake, and menstrual pattern with anemia in female college of Yogyakarta Health Polytechnic. This study was observational research with cross sectional design. The data was collected on November 2011. The population were all Diploma III 1st grade female college of nutrition, nursing and health environmental department, amounted 209 people. Subjects were unpregnant women and will be research participant, amounted 160 people. The data was analysis by Pearson correlation and rank spearman. The prevalence of anemia was 5.61 %, 54.38 % subject have low nutrition knowledge, and all of nutrition intake was low, such as protein (45.62%), iron (87.51%), vitamin C ( 73.76%), and 68.73% subject have irreguler menstrual period. The analysis statistic showed that there’s no significant relationship between nutrition knowledge with anemia (p=1.000), protein intake with anemia (p=0.416), iron intake with anemia (p=0.339), vitamin C intake with anemia level (p=0.654) and menstrual period with hemoglobin level (p=0.953).This study showed no relationship between nutrition knowledge, iron intake, protein intake, vitamin C intake, and menstrual period with hemoglobin level in female college.en-US
dc.formatapplication/pdf
dc.languageen
dc.publisherBalai Penelitian dan Pengembangan Gangguan Akibat Kekurangan Iodiumen-US
dc.rightsMedia Gizi Mikro Indoesia (MGMI) Journal provides immediate open access to its content on the principle that making research freely available to the public supporting a greater global exchange of knowledge.All articles published Open Access will be immediately and permanently free for everyone to read and download.  We are continuously working with our author communities to select the best choice of license options, currently being defined for this journal as follows:• Creative Commons Attribution (CC-BY-SA)The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to MGMI Journal and Badan Penelitian dan Pengembangan Kesehatan (National Institute of Health Research and Development) as publisher of the journal.  
dc.sourceMedia Gizi Mikro Indonesia; Vol 4, No 1 (2012): Edisi Desember 2012; 51-58id-ID
dc.sourceMedia Gizi Mikro Indonesia; Vol 4, No 1 (2012): Edisi Desember 2012; 51-58en-US
dc.subjectPengetahuan gizi, konsumsi zat gizi, pola haid, anemia, mahasiswa putrien-US
dc.titleHUBUNGAN ANEMIA DENGAN PENGETAHUAN GIZI,KONSUMSI FE, PROTEIN, VITAMIN C, DAN POLA HAID PADA MAHASISWA PUTRIen-US
dc.typeen-US


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record